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Fresh Fruit with Honey-Poppy Seed Dressing
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| Essential Equipment Large salad or mixing bowl Honey-Poppy Seed Dressing | |
| 1/4 cup | vegetable oil |
| 3 tablespoons | honey |
| 2 tablespoons | lemon juice |
| 1 1/2 teaspoons | poppy seed |
| Directions Shake all ingredients in a tightly covered jar or container. Shake again before pouring over fruit. | |
| Fresh Fruit | |
| 1 large | unreeled apple |
| 2 medium | apricots |
| nectarines, alternative | |
| 1 medium | orange |
| 1 sm bunch | seedless green grapes |
| 1 medium | pineapple |
Directions
-Cut the unpeeled apple into slices, or peel and slice the apricots or nectarines
-Peel the orange, then cut along the membrane of both sides of one section. Remove the section and continue with the rest of the orange.
-Cut the pineapple lengthwise into fourths. Cut off the rind and the core. Cut the pineapple into chunks, removing any "eyes" or spots left from the rind.
-Wash the grapes and cut in half.
-Mix the fruits and dressing in a large bowl. Cover and refrigerate any remaining salad.
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