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Alfredo
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2 packs | penne pasta |
2# | meat |
1 | onion |
1 cup | butter |
1 big half | & half |
2 jars | Classico Four Cheese Alfredo |
Cut onion and sautéed with butter and shrimp until onions are transparent and shrimp are pink. Add Alfredo sauce and half & half cooking for 1/2 hour. Add pasta and let cool. Sauce will thicken as it cools.
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