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Marmion's zucchini bread
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| 3 | eggs |
| 1c | sugar |
| 1c | brown sugar |
| 2 c | shredded zucchini |
| 1T | vanilla |
| 2C | flour |
| 3t | baking soda |
| 1/4 t | baking powder |
| 1T | cinnamon |
| 1t | salt |
Beat eggs. Add sugar, oil and vanilla. Stir in zucchini. Sift dry ingredients and blend in flour. Bake in greased and floured pan. 2 loaves. 350 1 hour 15 minutes.
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