| This recipe is liked by 0 person(s). |
Jack Rib Rack
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Sauce: | |
| 1 cup | whiskey |
| 1 cup | Worcestershire |
| 1/2 cup | molasses |
| Ribs: | |
| Garlic salt | |
| Pepper | |
Directions
In saucepan, combine whiskey, Worcestershire and molasses. Bring to boil, then simmer for 20 minutes.
Season ribs with garlic salt and pepper. Grill medium-high heat 10-12 min meat side down. Turn and cook for another 10-12 min, basting meat with sauce every 5 min.
Oven:
Preheat 425, roast 20-30 minutes or until meat is 135-140 degrees for medium. Baste with sauce every 10 min. Let sit 10 min before cutting.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.