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Baked shells
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| 2 1/4 cup | medium shells pasta |
| 3 spicey Italian sausage | |
| 3/4 cup | onion |
| 2 tbsp | minced garlic |
| 1 jar | garlic pasta sauce |
| 1 cup | italian cheese blend, (parmsean and mozarella) |
| 1/4 tsp | pepper |
Cook pasta according to box.
Cook sausage, onion and garlic over medium heat until sausage is brown. Drain fat
Mix pasta sauce, 3/4 cup cheese, and pepper. Add cooked pasta and sausage. Bake covered at 375 for 25 min. Sprinkle remaining cheese and cook additional 10 min.
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