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Chicken Parmesan

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    4  boneless skinless chicken breasts, pounded to 1/2" thick
    1  egg
    1/2 cup  milk
      Seasoned bread crumbs
    2-3 tbsp  olive oil
    8 slices  mozzarella cheese
    1 jar (16oz)  spaghetti sauce
      Parmesan cheese

1. Whisk together egg and milk.
2. Dip chicken breasts into the egg bath and then dip into the bread crumbs.
3. Heat olive oil in a skillet over medium-high heat.
4. Brown chicken in hot oil on both sides 3-4 minutes until golden brown.
5. Put chicken in baking dish.
6. Put 2 pieces of cheese on each chicken breast.
7. Pour spaghetti sauce over all.
8. Sprinkle with Parmesan cheese and bake at 350 for 25-30 minutes or until bubbly.

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