| This recipe is liked by 0 person(s). |
Fuhrman kids PECAN MAPLE SALAD
Nb persons: 4
Yield:
Preparation time:
Total time:
Source:
| 1/2 cup | chopped pecans |
| 1/2 cup regular (original) | soy milk |
| 1 1/2 teaspoons | cinnamon |
| 2 | dates,, (medjool) |
| 2 tablespoons | pure maple syrup |
| 2 tablespoons | spicy pecan vinegar, (optional) |
| 1 cup | pear chunks |
Mix in blender half the chopped pecans with the other ingredients. Then when creamy take out of the blender and add the rest of the pecans so the dressing remains lumpy, with some crunch. Pour over baby romaine lettuce or spinach for that soft but crunchy salad. It is also good with chunks of pear mixed in.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.