| This recipe is liked by 0 person(s). |
Sauce, Pnut dipping
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1/2 C | raw almond butter |
| 1/4 C | water |
| 1 Tbsp | honey |
| 1 Tbsp | Lemon juice |
| 1 | garlic clove, minced |
| 1 tsp | Ginger, minced |
| Pinch | Salt |
| Pinch | Cayenne |
| Blend to combine using mini processor. Serve with spring rolls. Or Alternate recipe: | |
| 1 c | almond butter |
| 1 can | light coconut milk |
| 1 lemon juice only | |
| 4 tbsp | red curry paste |
| 2 Tbsp | honey |
| 1 Pinch | salt |
| 1 Pinch | cayenne |
Blend in vitamix, blender or food processor.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.