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Au Gratin Potatoes
Nb persons: 8
Yield:
Preparation time:
Total time:
Source:
| 1 tbsp | butter |
| 1 medium | onion, thinly sliced |
| 2 tbsp | all purpose flour |
| 2 cups | skim milk |
| 2 lbs | potatoes thinly sliced |
| 1 cup | low fat shredded cheddar cheese |
| 1 tsp | salt |
| 1/4 tsp | pepper |
Preheat oven to 375. Coat a 2 quart baking dish with cooking spray.
Melt butter in a large pot over medium heat. Add onion and cook stirring occasionally until onion begins to brown, about 5 minutes. Stir in flour. Slowly stirring add milk. Add potatoes. Bring to a boil. Stir in 3/4 cup cheese, salt and pepper.
Pour mixture into baking dish. Bake 1 hour uncovered. Cover and bake u til potatoes are fork tender, about 20 minutes.
Change oven to broil. Sprinkle remaining cheese on top. Broil until cheese on top turns golden brown.
Serves 8
3 points
Recipe uploaded with Shop'NCook for iPhone.
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