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Apple pie
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6 cups | peeled apples |
1/2 cup | brown sugar |
1/2 tsp | cinnamon |
1/4 tsp | nutmeg |
2 tbs | melted butter |
Combine apples, sugar, cinnamon and nutmeg in a bowl.
Prepare your bottom pie crust in pie plate. Add apple mixture, pour melted butter over apples. Cover with top pie crust. Add slash marks to vent.
Bake at 425 for 40 min.
Enjoy!
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