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Cashew Crunch
Nb persons: 0
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| 1 cup | melted butter |
| 1 1/3 cups | sugar |
| 1 tbsp | lite corn syrup |
| 3 tbsp | water |
| 1cup | chopped nuts |
Melt butter, add the rest. Cook to 300, stir occasionally. Pour onto ungreased 9x13 pan. Spread out cool. Tuen over and break.
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