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Mom's Raisin & Pineapple Kugal
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| 8 oz | wide noodles |
| 8 oz | sour cream |
| 12 oz | cottage cheese |
| 1/3 cup | sugar |
| 2 tbsp | melted butter |
| 1 tsp | salt |
| 8 oz | crushed pineapple, drained |
| 1 cup | raisins |
| Cinnamon |
In a large bowl, combine all but pineapple, raisins and cinnamon.
Mix well.
Stir in pineapple and raisins.
Pour into 2-3 qt baking dish and sprinkle with cinnamon.
Bake at 350F for one hour.
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