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Peporni pie
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| The kids love it. The hubbs can't get enough of it. And it's super easy for me {the mama}! Here's my tutorial on how to make PIZZA CASSEROLE Ingredients: | |
| 1 bag | Egg Noodles |
| 1 extra large can of Ragu sauce {or any tamato sauce you prefer} 3 cups shredded mozzarella cheese {or more depending on how much you ? cheese!} | |
| 1 1/2 lbs | hamburger meat |
| 1 package | pepperonis |
You will also need one of these
Brown the meat, & drain
And boil noodles until soft. Drain.
**Don't forget to preheat the oven @ 350!
Now the layering starts!
Spread a thin layer of tomato sauce on the bottom
Second layer, half of the noodles
3} half of the meat
4} half of the sauce
5} rest of the noodles
6} half the cheese
7} rest of the meat
8} rest of the sauce
9} rest of the cheese
10} pepperonis {I only used half the package. saved the rest for next time}
It should look a little something like this...
Now cover with foil, and bake for 30 minutes
After 30 minutes, remove the foil & bake for another 15 minutes
VOILA!
Once it's done baking, take it out & let it sit for 10 or 15 minutes. {This is to cool it off AND to let everything settle together. If you don't let it sit, it will just fall apart on your fork!}
ENJOY!
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