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Zesty Chili Dip
Nb persons: 0
Yield: 4 1/2 cups
Preparation time:
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| 16 oz. | Velveeta Mild Mexican Block Cheese with jalapeños |
| 1 can (10 oz.) | diced tomatoes and green chilies, undrained |
| 1 can (15 oz.) | chili with beans |
Mix all ingredients in a 2 qt. microwaveable bowl. Microwave on high for 5 minutes or until cheese is completely melted, stirring after 3 minutes. Stir until well blended.
Makes 4 1/2 cups.
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