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Chicken and Dumplings
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| Chicken and Dumplings (crockpot) | |
| 4-5 | boneless chicken breast |
| 2 cans | cream of chicken soup |
| 1 can | peas |
| 1 can | carrots |
| 1 can | chicken broth |
cook all together on low for 8-10 hrs.
Last 45 mins. turn to high and add 1 12 oz. can of canned biscuits that have been quartered. stir. and enjoy!!
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