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Beef Stew
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| 3 cans | beef broth |
| 3 cups | water |
| 2.5 lbs | beef diced in 1 inch cubes |
| 2 cans | sliced potatoes |
| 1 can | carrots |
| 3/4 cups | BBQ sauce |
| 1/4 cup | a-1 |
| Packet beef seasoning from Ramon noodles | |
| 1 | onion |
| 2 packs | brown gravy mix |
Cook cubed beef & onions in BBQ sauce, 2 cans beef broth and a cup of water til almost tender then put in other can of broth potatoes and carrots. Add seasoning and a-1 sauce. Stir in brown gravy... Simmer for 20 minutes
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