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Black Bean & Corn Salsa
Nb persons: 0
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| 1-15oz. | can Black Beans-rinsed & drained |
| 1-11oz. | can Corn-drained |
| 1 tsp. | Jalapeño Pepper-minced |
| 1 Avacado-chopped | |
| 2 medium | Tomatoes- diced |
| 1 | Red Pepper- chopped |
| 1/3 cup | Cilantro- chopped |
| 1/4 cup | Red Onion- diced |
| 2 Fresh Limes-squeezed (measured to 1/4 cup) | |
| 1 tsp. | Salt |
| Tortilla Chips | |
Combine all ingredients except Avocado's & Chips. Cover & chill for at least 2 hours. Add Avocado just before serving. Serve with Tortilla chips.
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