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Yam and Apple Casserole
Nb persons: 8
Yield:
Preparation time:
Total time:
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| 6-8 | yams, cooked and peeled |
| 6-8 | apples, uncooked, peeled |
| Cut yams in 3/4 slices, and slice apples. Layer in casserole. Pour sauce over all. Sauce: | |
| 1/2 C | butter |
| 4 tsp | cornstarch |
| 2 C | boiling water |
| 1 tsp | salt |
| 1 Tbl | lemon juice |
| 1 C | sugar |
Dissolve sugar in boiling water. Melt butter and add corrstarch, add water to make thick paste. Add sugar water. Stir in salt and lemon juice. Cook over medium heat till thick and clear. Bake 1 hour at 350.
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