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Cobbler, Fruit
Nb persons: 15
Yield:
Preparation time:
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1/4 C | butter |
1 1/4 C | flour |
1 C | sugar |
1 Tbl | baking powder |
1/4 tsp | salt |
1 C | milk |
1/2 tsp | vanilla |
4 C | fresh fruit |
Melt butter in 9X13 pan. Stir together flour, sugar, salt and baking powder. Stir in milk and vanilla. Pour batter over melted butter. Do not mix or stir. Spoon fruit (with juice) over batter, do not stir. Bake 350 for 55 minutes.
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