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Blended Golden Mojito
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| Sugar, (for coating rims of glasses). | |
| 1 | lime wedge. |
| 1 cup | gold rum, (Mount Gay). |
| 1/2 cup | fresh lime juice. |
| 1/3 cup | sugar. |
| 4 to 5 cups | ice cubes. |
•12 fresh mint leaves plus 4 mint sprigs for garnish.
Place enough sugar on a small plate to reach a depth of 1/4". Run lime wedge around rim of 4 martini glasses to moisten. Dip rims into sugar on plate.
Blend rum, lime juice, and 1/3 cup sugar in blender until sugar dissolves. Add 4 cups ice; blend until slushy and almost smooth. Add 12 mint leaves and blend until small green flecks appear.
Pour into glasses and garnish with mint sprigs.
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