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Blueberries with Brown Sugar Cream
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Ingredients | |
2 cups | blueberries, (1 pint) |
1/3 cup | regular or low-fat sour cream |
4 teaspoons | brown sugar |
Preparation
Add ½ cup blueberries to each of 4 small bowls. Spoon a heaping tablespoon of sour cream onto each serving of berries. Place 1 teaspoon of brown sugar on top of the sour cream.
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