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Chocolate Pudding

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    1/3 cup  sugar
    1/4 cup  cocoa
    3 TB  corn starch
    pinch  salt
    2 cups  milk
    1 tsp  vanilla

In a microwave safe bowl, combine first four ingredients. Stir in milk until smooth. Microwave on high for 3 minutes. Stir. Cook another 2 minutes and stir again. Cook 1 or 2 more minutes if need to thicken, stirring after each time. Stir in vanilla.

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