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Broccoli Cheese Noodle Soup
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Ingredients | |
2 Tbsp. | salad oil |
3/4 cup | chopped onion |
6 cups | water |
6 chicken flavored cubes | |
1 (8oz) pkg. | egg noodles |
2 pkgs. | frozen chopped broccoli |
1/2 tsp. | garlic powder |
6 cups | milk |
1 pound | Velvetta cubed, (4 cups uncooked) |
Pepper |
Directions
In large saucepan, heat oil. Sauté onion over medium heat for 3 minutes. Add water and chicken flavored cubes. Heat to boiling, stirring occasionally until cubes are dissolved. Gradually add noodles so that mixture continues to boil. Cook uncovered for 3 minutes. Stir in frozen broccoli and garlic powder. Cook 3 more minutes. Add milk, cubed cheese, pepper and cook until cheese melts.
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