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Source in .scx format of Christmas Cheese Crackers

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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<?xml-stylesheet href="shopncook1.css" type="text/css"?>
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<RecipeList>
<Recipe recipeId="2282" locale="en">
<RecipeHeader>
<RecipeTitle>Christmas Cheese Crackers</RecipeTitle>
<Category>Breads|Snacks|Appetizers|Christmas|Food Gifts</Category>
<NbPersons>0</NbPersons>
<PortionYield>about 3 1/2 dozen crackers</PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source>Christmas Gifts of Good Taste, 1991</Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="1759" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="227.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 c.</IngredientQuantity>
<IngredientItem>butter, softened</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="281" quantity="1.0" unit="cup" comment="sharp" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 c.</IngredientQuantity>
<IngredientItem>grated sharp Cheddar cheese</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="810" quantity="2.0" unit="cup" comment="" defaultState="true" weightGram="124.99999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 c.</IngredientQuantity>
<IngredientItem>flour</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1156" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 Tb.</IngredientQuantity>
<IngredientItem>chopped chives</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1863" quantity="1.0" unit="tsp" comment="whole" defaultState="true" weightGram="2.2333333" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 tsp.</IngredientQuantity>
<IngredientItem>whole caraway seed</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="718" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 tsp.</IngredientQuantity>
<IngredientItem>steak sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="746" quantity="0.25" unit="tsp" comment="ground" defaultState="true" weightGram="1.7666668" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/4 tsp.</IngredientQuantity>
<IngredientItem>ground cayenne pepper</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="18.25" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 Tb.</IngredientQuantity>
<IngredientItem>salt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Preheat oven to 350 degrees.  In a large bowl, beat butter and cheese using lowest speed of an electric mixer until well blended.  Add next 5 ingredients; mix  until a soft dough forms.  On a lightly floured surface, use a floured rolling pin to roll out dough to 1/4&quot; thickness.  Use a tree-shaped cookie cutter to cut out crackers.  Transfer to a greased baking sheet.  Sprinkle salt over crackers.  Bake 12-15 minutes or until crackers are light brown.  Cool completely on a wire rack.  Store in an airtight container.
</RecipeText>
</Recipe>
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</ShopNCook>

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