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Golden Whole Wheat Muffins
Nb persons: 12
Yield: muffins
Preparation time:
Total time:
Source: http://www.bestapples.com/recipes/recipe.NEW.asp?ID=237
| 1/3 cup | butter or margarine |
| 1/4 cup | packed brown sugar |
| 2 | eggs |
| 1-1/4 cups | all-purpose flour |
| 3/4 cup | whole wheat flour |
| 1 tablespoon | baking powder |
| 1/2 teaspoon | ground cinnamon |
| 1/4 teaspoon | baking soda |
| 1/4 teaspoon | salt |
| 1/8 teaspoon | ground ginger |
| 1 cup | plain yogurt |
| 2 cups | apples, Golden Delicious, cored and finely chopped |
1) Cream butter and brown sugar until light and fluffy. Beat in eggs one at a time. Combine flours, baking powder, soda, salt and spices. Add dry ingredients and yogurt alternately to creamed mixture. Fold in chopped apples. Spoon batter into 12 muffin cups; muffin cups will be full. Bake at 425 degrees F. 20-22 minutes or until wooden pick inserted near center comes out clean.
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