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Grandma's pesto
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Grandma’s Pesto | |
3 cloves | garlic |
½ cup | olive oil |
¼ teaspoon | salt |
2 cups | basil leaves, (packed firmly in cup) |
2 Tablespoons | pine nuts |
walnuts, alternative | |
2/3 cup | Parmesan cheese |
In food processor combine garlic, oil and salt and puree until smooth. Add basil leaves and nuts and process until smooth. Transfer pesto to a bowl and stir in cheese.
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