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Grandma's pesto

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Grandma’s Pesto
    3 cloves  garlic
    ½ cup  olive oil
    ¼ teaspoon  salt
    2 cups  basil leaves, (packed firmly in cup)
    2 Tablespoons  pine nuts
      walnuts, alternative
    2/3 cup  Parmesan cheese

In food processor combine garlic, oil and salt and puree until smooth. Add basil leaves and nuts and process until smooth. Transfer pesto to a bowl and stir in cheese.

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