| This recipe is liked by 0 person(s). |
Peach Cobbler Dump Cake
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| INGREDIENTS: | |
| 2 16oz cans | peaches in heavy syrup |
| 1 package | yellow cake mix |
| 1 stick | butter |
| 1/2tsp | ground cinnamon, (optional) |
DIRECTIONS:
1. Preheat oven to 375 F
2. Empty peaches into bottom of a 9x13 pan
3. Cover with dry cake mix and press firmly
4. Cut butter into small pieces and and place on top of cake mix
5. Sprinkle with cinnamon (optional)
6. Bake at 375 F for 45 mins until browned
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.