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GREEK PASTA SALAD
Nb persons: 0
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| Ingredients | |
| 4 Cups | Dried Tube Pasta |
| 1 Contaniner of Grape Tomatoes | |
| 2 Tbsp | Chives |
| 1/4 Tsp | Chives |
| 1/4Tsp | Pepper |
| 2 Tbsp | Lemon Juice |
| 2 Tsp | Dried Basil |
| 1/2 Cup | Olive Oli |
| 1 1/2 Cups | Feta Cheese |
| 1 | Green Pepper Thinly Sliced |
| 1 | Cucumber Peeled, Sliced and Diced |
| 1/4 Cup | Parsley |
| 1/2 Tsp | Salt |
| 3 Tbsp | Red Vinegar |
| 2 Tsp | Oregano |
| 1/2 Cup | Black Olives |
| 1/2 Cup | Red Onion |
Instructions:
1. Cook Pasta.
2. Rinse well with cold water
3. Drain and set aside
4. Make the dressing by combining together the remaining ingredients.
5. Toss together in a large bowl the dressing and pasta until well distributed.
6. Cover and chill for 2 hours or overnight
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