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Red Lobster Cheddar Bay Biscuits
Nb persons: 0
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| Ingredients: | |
| 2 cups | Bisquick biscuit mix |
| 2/3 cup | milk |
| 1/2 cup | cheddar cheese, (shredded) |
| 1/4 cup | butter, (melted) |
| 1/4 teaspoon | garlic powder |
| 1/4 teaspoon | dried parsley |
Method:
Preheat oven to 450 degree. Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown.
Mix melted butter, garlic powder, and dried parsley; brush generously over warm biscuits before removing from cookie sheet. Serve warm. Make 10-12 biscuits.
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