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crispy pan tacos donna hay pg83
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400 gr | beef rump steak |
olive oil | |
4 tablespoon | smoked paprika |
sea salt | |
cracked pepper | |
2 x 400 gr | can red kidney beans |
1/2 | red onion finely chopped |
400 gr | cherry tomatoes finely chopped |
2 cup | corriander leaves |
4 tablespoon | lime juice |
12 corn tortillas | |
240 gr | manchego or tasty cheese sliced |
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