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Italian Pasta Salad

Italian Pasta Salad Categories:
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Ingredients
    1 (16 ounce) package  rotini pasta
    1 cup  Italian-style salad dressing
    1 cup  creamy Caesar salad dressing
    1 cup  grated Parmesan and Romano cheese mix
    1  red bell pepper, diced
    1  green bell pepper, chopped
    1  red onion, diced
    1 cup  cherry tomatoes

Directions
In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

In a large bowl, combine the pasta, Italian salad dressing, Caesar dressing, red bell pepper, green bell pepper, red onion, tomato, and cheese. Mix well and serve chilled or at room temperature.

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