| This recipe is liked by 0 person(s). |
The Big Pig
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1 lb | ground pork |
| 2 C. | Packaged coleslaw mix |
| 2 T | mayo |
| 1 t. | BBQ sauce |
| 8 | thin ham slices |
| 8 slices | Texas Toast |
| 1/4 C. | BBQ sauce |
Shape meat onto 4 patties and grill till no pink. In bowl, combine coleslaw, mayo &BBQ. Grill ham & bread.
4 servings, 581 Calories
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.