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Cauliflower Fritters
Nb persons: 6
| 1 small | cauliflower head |
| 1/2 cup | matzo meal |
| 2 | eggs, beaten |
| salt and pepper, to taste |
Preheat oil in a deep fryer to 340 degrees.
In a large saucepan, over high heat, boil cauliflower in salted water
until soft. Drain and mash.
In a mixing bowl combine mashed cauliflower, matzo meal, eggs, salt and
pepper. Drop by tablespoonfuls into oil and fry until golden. Drain on
paper towels and serve.
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