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GFG* GRILLED SALMON with HONEY and MUSTARD GLAZE
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| GFG* GRILLED SALMON with HONEY and MUSTARD GLAZE Ingredients:Servings: 3 | |
| 1 lb | salmon fillet |
| Honey Mustard Glaze | |
| 1 tablespoon | packed brown sugar |
| 1 tablespoon | butter, melted |
| 1 tablespoon | margarine, alternative |
| 1 tablespoon | olive oil |
| 1 tablespoon | honey |
| 1 tablespoon | soy sauce |
| 1 tablespoon | Dijon mustard or 1 tablespoon coarse grain mustard |
| 2 cloves | garlic, minced |
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Directions:Prep Time: 15 minsTotal Time: 30 mins
1In a bowl, add all the Honey Mustard Marinade ingredients; stir to combine.2Place the salmon fillet in a shallow glass dish.3Pour marinade on top of the fillet; cover and refrigerate between 15 minutes to 1 hour.4Place salmon skin side down on a well greased grill, over medium heat (Save marinade).5Cover and grill 10-15 minutes; brush salmon 2-3 times with reserved marinade; turn once during grilling.6Salmon is done when it flakes easily with a fork.
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