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Streusel Topping for Crisp
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5 cups | a.p. flour |
1 cup | sugar |
3 teaspoons | salt |
3 teaspoons | baking powder |
10 ounces | butter, cold |
4 | eggs |
Combine all dry ingredients in a robo coupe. mix. Add the butter in chunks and process until sandy.
Take out and toss together with eggs until blended.
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