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Red Lobster Cheese Garlic Sticks
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Source: Red Lobster, Orlando, Florida
1/3 cup | butter or margarine |
1/4 teaspoon | garlic powder |
2 cups | Bisquick baking mix |
1/2 cup | cold water |
1/2 cup | Cheddar cheese, shredded fine |
Preheat oven to 425 degrees F.
Heat margarine or butter in 13 x 9-inch pan in oven until melted. Stir in garlic powder.
Combine baking mix, water and cheese until soft dough forms. Gently smooth dough into a ball on floured cloth-covered surface. Knead 5 times. Roll dough into 10 x 6-inch rectangle. Cut lengthwise is half; cut each half into 12 sticks, about 3/4-inch wide. Roll each stick in margarine or butter in pan.
Bake for 12 to 15 minutes or until golden brown.
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