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Mandarin Chicken

Mandarin Chicken Categories:
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    1 cup  sugar
    1/2 cup  soy sauce
    2 tablespoons  lemon juice
    4 teaspoons  garlic
    1 teaspoon  ginger
    1/2 cup  water
    2 tbs + 2 tsp  cornstarch
    5  chicken breasts

1) bake or pan fry chicken until completely done, then cut into cubes

2) In a large pan or wok, mix together all remaining ingredients and simmer for about 15 minutes until sauce thickens, then add in the chicken.

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