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Monkey Bread
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1 cup | sugar |
2 tsp | cinnamon |
3 cans | refrigerator biscuits |
1 stick | butter |
1 cup | brown sugar |
Turn oven to 325. Put white sugar and cinnamon in pie plate, mix together. Remove biscuits from tube and cut in fourths. Place each into the cinnamon and sugar and shake till coated. Melt butter and brown sugar over low heat. Spray bundt pan with cooking spray and place biscuits evenly. Pour brown sugar mixture over biscuits. Bake for 35 min. Remove and place on wire rack for 10 min. To serve, turn pan upside down on cake plate.
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