This recipe is liked by 1 person(s). |
Super Light Blueberry Cream Pie
Nb persons: 8
Yield:
Preparation time: 10 minutes
Total time:
Source: Gina's Weight Watcher Recipes
This cream pie is so light and tasty and it only takes 5 minutes to make. You can also make this with raspberries, blackberries, or strawberries. Simply substitute the blueberry yogurt for another flavor to match your fresh fruit. I brought this cream pie to a dinner and it completely disappeared! • Old Points: 4 pts • Points+: 5 pts | |
9 inch | ready made reduced fat graham cracker crust |
8 oz | fat free Cool Whip |
2 cups | fresh blueberries |
2 (5.3 oz) | fat free blueberry yogurt |
Combine Cool Whip, berries and yogurt in a bowl.
Pour into pie crust and chill in the refrigerator at least one hour. Keep refrigerated until serving.
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