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Apple Crumble
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Ingredients | |
5oz | brown sugar |
3½ oz | cold butter cut into peices |
a pinch | salt |
5oz | plain flour and, or wholemeal flour, alternative |
2oz | rolled oats |
1/4 cup | coconut, 1/2 cup flakes almonds / 1/4 cup raisins ( optional ) |
Pinch | cinnamon |
3 large | cooking apples peeled and cut thickly into slices |
Method
Firstly put on the oven at 180 degrees c/ gas 6.
Put the apples into a saucepan with the 2ozs of the sugar and cook over a gentle heat for 5-6 mins or until just begining to soften.
To make the crumble topping, mix together the flour and salt and rub in the butter until it looks like breadcrumbs.
Stir in the oats, cinnamon and remaining sugar and coconut/ almonds /raisins
Spoon fruit into a fairly deep dish and cover with crumble mixture.
Bake for 30-40 mins until the top has nicely browned.
Serve with a nice fat induceing portion of thick cream or custard, yum!
Recipe uploaded with Shop'NCook for iPhone.
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