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Bruschetta (Dana's)
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Bruschetta | |
6 - Medium | tomatoes |
1- Medium | onion |
3 - Sweet bell peppers 3 - JalapeƱo peppers 1- Tbsp of finely diced fresh basil. | |
1 - 8 oz can | black olives |
4 - Tbsp | olive oil |
4 - Tbsp | balsamic vinegar |
1 - Tbsp | garlic powder |
1/2 - tsp | salt |
Directions: finely dice all the vegetables combine all of the ingredients in a large bowl. Mix well. Let stand in refrigerator for 6 to 8 hours before serving. Mix well before serving.
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