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Barbecue Short Ribs

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    3 lbs  short ribs
      Canola Oil
    2 tbsp  oil
    1 med  onion, chopped
    2 tbsp  white vinegar
    3 tbsp  Worcester sauce
    2 tbsp  brown sugar
    7 oz  ketchup
    1 tsp  mustard, (half spicy and half yellow)

Salt n Pepper

Brown short ribs in Canola oil on med-high heat
Remove from pan
Sauté onion in 3 tbsp oil
Mix remaining ingredients and add to onion
Cook sauce for 15min until comes to a boil
Add short ribs
Reduce heat, cover and simmer for 1hr

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