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Side Cranberry - Pineapple Minis
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| 1 can (20 oz) | Crushed pineapple, in juice |
| 2 pkg (3 oz) | raspberry gelatin |
| 1 can (16 oz) | whole berry cranberry sauce |
| 2/3 cup | walnut pieces |
| 1 | apple, chpd |
Drain pineapple, cranberry sauce, walnuts and apple. Spoon into 34 paper-lined muffin cups
Refrigerate 2 1/2 hours or until firm. Remove liners
Makes 24
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