| This recipe is liked by 0 person(s). |
Rick's Taco Sauce
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Ingredients | |
| 2 Cups | Ketchup |
| 1 Cup | Water |
| 1 Fine Chopped Jalepenos | |
| 1 Can | Rotelle Tomatoes |
| 1/2 Xop Minced Onions | |
| 1/4 Cup | Jalepeno Juice |
| Garlic Powder to taste | |
| 1/4-1/2 Cup | Chili Powder |
Important to add ingredients in the order listed. Combine all ingredients into medium to large sauce pan depending on the amount being made (double all ingredients for double the amount and so on). Be careful to continuously stir as the sugar in the ketchup will easily burn. Cook over medium heat until there is a gentle boil, don't over cook or the sauce could become bitter.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.