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Barbecued Apples

Barbecued Apples Categories: Apples|Fruit|Grill
Nb persons: 4
Yield:
Preparation time:
Total time:
Source: Gatherings

    4 small  Granny Smith apples
    1/4 c.  packed dark brown sugar
    2 Tb.  raisins
    1 tsp.  grated lemon rind
    1/2 tsp.  cinnamon

Core and cut ring around each apple with a knife. Mix brown sugar, raisins, lemon rind and cinnamon in a small bowl. Spoon mixture into cored centers. Wrap each apple in heavy-duty foil with shiny side against the apple. Grill over warm coals for 40 minutes, turning occasionally. Unwrap carefully to serve.


Each serving=140 calories

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