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Glorified Pork Chops
Nb persons: 6
Yield:
Preparation time:
Total time:
Source:
| 1 T | vegetable oil |
| 6 | pork chops |
| 1 medium | onion, sliced |
| 1 can | Can of Mushroom Soup |
| 1/4 cup | water |
In skillet over medium heat, in hot oil, cook chops 1/2 at a time with onion 10 minutes or until browned on both sides. Spoon off fat.
Stir in soup and water. Reduce heat to low. Cover, simmer 10 minutes or until chops are fork-tender, stirring occasionally.
6 servings
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