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Ground beef keema
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| Keema (Ground Beef Casserole) SUBMITTED BY: QUILTBUGJ This is a delicious and easy Pakistani recipe | |
| Beef, Pork | Indian | Indian Beef/Pork | Dinner | Beef/Pork Dinner | | |
| Ingredients | |
| 1.5 lbs | lean ground sirloin |
| 1 cup | chopped onions |
| 2 cups | canned crushed tomatoes |
| 1 cup | frozen peas |
| 1 cup | diced potatoes |
| 1/2 teaspoon each | cinnamon, tumeric, ginger |
| 1 tbsp | curry powder |
| salt | |
| pepper to taste | |
Directions
Brown ground sirloin in pan with onions until browned.
Add tomatoes, peas, potatoes and spices along with salt and pepper to taste.
Bring to a simmer and cook for 25 mintues.
Add water if it becomes too thick. It should have the consistency of chili.
Serve over brown rice or whole wheat couscous.
Number of Servings: 6
Recipe submitted by SparkPeople user QUILTBUGJ.
Number of Servings: 6
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