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Honey Roasted Potatoes
Nb persons: 4
Yield:
Preparation time:
Total time:
Source: http://nancysrecipes.wordpress.com/2011/03/14/honey-roasted-potatoes/
1 lb | small potatoes, halved or quartered |
2 tbsps | diced onion |
2 tbsps | butter, melted |
1 tbsp | honey |
1 tsp | dry mustard |
1 pinch | salt |
1 pinch | freshly ground black pepper |
Preheat oven to 375º. Lightly grease a 9×13 baking dish.
Place potatoes in prepared pan and sprinkle onion over the top.
Combine the butter, honey, mustard, salt and pepper in a small bowl and pour over the potatoes and onion.
Bake for 35 minutes or until the potatoes are tender, stirring halfway through the cooking time.
Makes 4 servings.
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