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Karen's coconut shrimp
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Karen's Coconut Shrimp For 20: In dish one mix: | |
1/2 c | flour |
1 T | garlic salt |
2 tsp cayenne | |
1/2 c | panko |
In dish two lightly beat: 2 eggs In dish three mix: | |
1 1/2 c | coconut, s&p |
Dip shrimp in each bowl. Fry in vegetable oil until golden, 1 min.
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