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LOW FAT APPLE CRISP
Nb persons: 8
Yield:
Preparation time:
Total time:
Source:
| 7 c. | sliced peeled apples |
| 1/3 c. | granulated sugar |
| 2 tbsp. | flour |
| 2 tsp. | cinnamon |
| TOPPING: | |
| 1 c. | quick rolled oats |
| 1/4 c. | brown sugar |
| 1 tsp. | cinnamon |
| 1/4 c. | soft butter, (4 Tblsp.) |
In 2 quart baking dish put apples on bottom. In small bowl combine sugar, flour and cinnamon. Add to fruit and toss.
Topping: Combine oats, sugar and cinnamon. With 2 knives cut in butter until crumbly. Sprinkle over fruit. Bake at 350 degrees for 55 minutes.
8 servings.
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